From humble beginnings to leading luxury distributor

As CEO/Partner of Regalis, David Yourd grew a $1.8 million suitcase truffle company to a $40 million luxury food (with 35-50% year-over-year) to a $40 luxury food distribution enterprise in less than 7 years. Regalis’ clients include independent restaurants and QSR partners like Danny Meyer’s Shake Shack. Regalis imports truffles from 7 countries, created its own truffle and caviar line, and offers an impressive portfolio of wild edibles and luxury goods. 

He also shepherded the luxury food service distribution company through pandemic-related restaurant closures.

Results:

  • From $1.8 M to $40 M in sales in less than 7 years

  • 35-50% year-over-year company growth

  • From a small New York truffle seller to one of the country’s most respected exotic food suppliers

Box of Uni in a wooden crate from Regalis
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